All tagged Apricots

Lemon Amaretto Cookies

If you love the Italian amaretto cookies, you’ll adore my new spin on the classic.  Amaretto is brightened with lemon zest and juice, and given a depth of sweetness from dried apricots and dates.  Made with oats, these cookies make a great breakfast, too!  Cookies for breakfast?  I won’t tell ;)

Why (the science):  Cookies that are incredibly sweet without any additional sugar?  Fiber from oats?  On the go energy?  That’s an incredible cookie!